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Program Description

Microplastics are everywhere—but should you be concerned? From water quality, to manufacturing and biotechnology applications, microplastics can have a significant impact in a variety of fields. Develop awareness of the implications and learn strategies and key considerations for mitigating the impact of microplastics. Learn how they form, how they're detected in food and water, and what science says about their wide-ranging impacts.


Who Should Attend

  • Engineers, scientists and technicians, in industries such as: biotechnology, food science, paper science, and water quality
  • Environmental health and safety professionals
  • Policymakers and public health professionals
  • Students and educators
  • Anyone curious about microplastics and their potential impact

Learning Objectives

By the end of this webinar, you will be able to:

  • Explain the basic structure of plastics
  • Describe how plastic properties contribute to microplastic formation
  • Identify methods used to detect microplastics
  • Understand how microplastics enter food, water, and the environment
  • Assess the potential impact of microplastics on living organisms
  • Assess the implications for microplastics in industries such as biotechnology, manufacturing, water quality, and paper science
  • Discuss key strategies and challenges in reducing microplastic pollution

Instructors/Subject Matter Experts

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Register - Select a section to enroll in

Program Title
Should You Be Worried About Microplastics?
Type
Webinar
Days
W
Time
12:00PM to 1:00PM
Dates
Mar 18, 2026
Schedule and Location
Contact Hours
1.0
Delivery Methods
Program Fee(s)
Webinar Fee non-credit $89.00

Section Notes

This webinar will be conducted via Microsoft Teams. The link will be emailed one week prior to the start date.
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